International Exchange Program
To receive and exchange knowledge of new techniques, production methods and products.
To work as a trainee for a period of time in a foreign bakery will be quite a new experience. You will learn a lot about the products, techniques and methods used at your exchange place.
To receive a foreign trainee in your bakery will enable you to receive information on foreign techniques and methods.
|Trainees who have recently qualified their education.|
|Bakers or confectioners can offer their exchange places.|
How does it work?
|Phone||+34 91 534 69 96|
|Fax||+34 91 533 72 67|
|The bakery/confectionery pays for the cost of living of the trainee.|
|The trainee pays for the travel expenses and the insurance and licenses.|